Terminated Class II

Slade Gorton & Company, Inc.

Recall F-0339-2020 · Boston, MA

Product

GOURMET BAY Haddock with Seafood Stuffing; 6oz; SELL BY 05/26/21; LOT# 100457657; KEEP FROZEN; Cooking Instructions: Oven: Preheat oven to 400 degrees F. Place fish on a lined non-stick baking sheet. Bake for 15-20 minutes or until internal temperature reaches 165 degrees F.

Reason for recall

Product stuffing may be contaminated with Listeria monocytogenes

Distribution

NY, ME, PA, OH

Quantity affected

1,053lbs

Recall type

Voluntary: Firm initiated

Lot / code info

SELL BY: 05/26/21; LOT #100457657

Timeline

3 Dec 2019 initiated → 17 Dec 2019 classified → 25 Dec 2019 reported → 22 Jul 2020 terminated

Sourced directly from the FDA’s openFDA enforcement database. This information is for educational purposes only and does not constitute health or legal advice. FoodRecallFinder.com is not affiliated with or endorsed by the U.S. Food and Drug Administration.