Terminated Class I

Whole Foods Market

Recall F-0380-2020 · Austin, TX

Product

SALAD BROCCOLI CRUNCH served on the hot bar, salad bar, and chef's case UPC 24531600000 and UPC 24532000000

Reason for recall

Possible contamination with Listeria monocytogenes

Distribution

nationwide

Quantity affected

12,898 lbs (total of all products)

Recall type

Voluntary: Firm initiated

Lot / code info

Sold from Oct.10.2019 through Nov. 4.2019

Timeline

4 Nov 2019 initiated → 19 Dec 2019 classified → 25 Dec 2019 reported → 14 Jan 2020 terminated

Sourced directly from the FDA’s openFDA enforcement database. This information is for educational purposes only and does not constitute health or legal advice. FoodRecallFinder.com is not affiliated with or endorsed by the U.S. Food and Drug Administration.