Terminated Class I

Whole Foods Market

Recall F-1132-2019 · Austin, TX

Product

Hot Bar Item; Mushroom Truffle Pasta Salad

Reason for recall

Product potentially contaminated with Salmonella.

Distribution

Connecticut, Florida, Maine, Massachusetts, New Hampshire, New Jersey, New York, and Rhode Island

Quantity affected

1 case and 202.81 units

Recall type

Voluntary: Firm initiated

Lot / code info

On the bar on or before 1/23/2019

Timeline

24 Jan 2019 initiated → 28 Feb 2019 classified → 6 Mar 2019 reported → 26 Apr 2019 terminated

Sourced directly from the FDA’s openFDA enforcement database. This information is for educational purposes only and does not constitute health or legal advice. FoodRecallFinder.com is not affiliated with or endorsed by the U.S. Food and Drug Administration.