Terminated Class II

Stagno's Bakery, Inc.

Recall F-1540-2019 · East Liberty, PA

Product

Stagno's Bakery, Inc., P014, Honey Wheat Bagel , Contains Wheat, Soy, Case 32lbs. Count per Case 120 of wholesale frozen bagel dough / bulk . Keep Frozen

Reason for recall

Stagno's Bakery, Inc. initiated a recall on 05/24/2019 of wholesale frozen bagel dough / bulk to one direct account because the product is potentially contaminated with E. Coli .

Distribution

The product was shipped to Schenectady, NY 12306 to one consignee

Quantity affected

125 Cases

Recall type

Voluntary: Firm initiated

Lot / code info

#P014

Timeline

24 May 2019 initiated 9 Jul 2019 classified 17 Jul 2019 reported 16 Sep 2019 terminated

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