Stagno's Bakery, Inc.
Recall F-1545-2019 · East Liberty, PA
Product
Stagno's Bakery, Inc., P005, Grain Bagel , Contains Wheat, Soy, Case 32lbs. Count per Case 120 of wholesale frozen bagel dough / bulk . Keep Frozen
Reason for recall
Stagno's Bakery, Inc. initiated a recall on 05/24/2019 of wholesale frozen bagel dough / bulk to one direct account because the product is potentially contaminated with E. Coli .
Distribution
The product was shipped to Schenectady, NY 12306 to one consignee
Quantity affected
57 Cases
Recall type
Voluntary: Firm initiated
Lot / code info
#P005
Timeline
Sourced directly from the FDA’s openFDA enforcement database. This information is for educational purposes only and does not constitute health or legal advice. FoodRecallFinder.com is not affiliated with or endorsed by the U.S. Food and Drug Administration.