High Liner Foods Inc.
Recall F-2252-2019 · Portsmouth, NH
Product
Sea Cuisine Citrus Herb Rubbed Salmon. Two Atlantic salmon fillets with lemon, herb, sea salt, and pepper; NET WT 8 OZ (227 g); KEEP FROZEN; Cooking instructions included – " be sure to cook to a minimum temperature of 165F before enjoying"
Reason for recall
FDA sample tested positive for Listeria monocytogenes
Distribution
Citrus Herb: CA; Asian Grill: MA, MO
Quantity affected
5 cases of 8/8z fillets
Recall type
Voluntary: Firm initiated
Lot / code info
Product #A1462; High Liner Foods lot #: 201903060211; Manufactured Dates and Lot: Feb 19, 2019/095-9050-XXX; Feb 22, 2019/095-9053-XXX; Feb 23, 2019/095-9054-XXX; Feb 26, 2019/095-9057-XXX; Item UPC or PLU Codes: 035493014623; Case UPC or GTIN: 10035493014620
Timeline
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