The Bonami Baking Company, Inc.
Recall H-0489-2025 · Pittsburg, CA
Product
Wheat Hamburger Buns — Ingredient Declaration: Water, Whole Wheat Flour, Enriched Wheat Flour (Unbleached Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate (Vitamin B1) Riboflavin (Vitamin B2), Folic Acid) Eggs, Butter (Pasteurized Cream, Natural Flavorings), Sugar, Water, Dried Whey, Salt, Yeast — Contains Allergen: Wheat — Heating Instructions: Remove Buns from freezer and defrost in refrigerator. Serve at room temperature or toast bun for 3-5 minutes in 350-degree oven for optimal flavor. — Net weight: 27.00 LBS. (12 ct / 12 pkgs) — The Bonami Baking Co.
Reason for recall
Undeclared milk and/or eggs from sub-ingredients and/or Contains statement.
Distribution
CA
Quantity affected
61,862 packages (12 dozen/package)
Recall type
Voluntary: Firm initiated
Lot / code info
USE BY: 7/20/25 through 7/20/26
Timeline
Sourced directly from the FDA’s openFDA enforcement database. This information is for educational purposes only and does not constitute health or legal advice. FoodRecallFinder.com is not affiliated with or endorsed by the U.S. Food and Drug Administration.