40%

Fewer recalls than
Condiments & Seasonings peers

Reo Spice & Seasoning — FDA Recall History & Enforcement Records

Established Player · Condiments & Seasonings

Data Notice: Recall frequency varies by category and firm size; data is comparative and may not indicate actual brand safety or quality. See Methodology.

As of July 16, 2026, Reo Spice & Seasoning has 9 recorded FDA food enforcement actions in the openFDA database. Their most recent recall was on 31 Dec 2014. Reo Spice & Seasoning is categorized under Condiments & Seasonings based on their predominant recall history.

9
Total FDA recalls
11.5
Years in FDA database
0.8
Recalls per year
4,215 days(11.5 yrs)
Since last recall
100.0%
Class I (life-threatening)
0.8 recalls/yr vs Condiments & Seasonings avg 1.2/yrWell Below Average

Recall activity over time for Reo Spice & Seasoning

How serious are Reo Spice & Seasoning recalls?

FDA recall classifications by severity

Class I (Life-threatening)
100.0% (9 recalls)
Class II (Moderate risk)
0.0% (0 recalls)
Class III (Minor violation)
0.0% (0 recalls)

Full FDA recall history for Reo Spice & Seasoning

All 9 FDA enforcement actions sourced from openFDA · Sorted by date, most recent first

Date Product Reason Class & Status
31 Dec 2014Official FDA Notice Reo Ranch House Sizzling Steak Beef Jerky Seasoning Total Net Wt. 7.74 LBS Reo Spice & Seasoning, INC. Huntsville, TX 77 Product may contain undeclared peanuts. Class ITerminated
31 Dec 2014Official FDA Notice Jmad’s South Texas BBQ Seasonall net Wt 10 OZS (284G) Distributed by: Jmad’s Seasonings Corpus Christi, TX 78414 (361)56 Product may contain undeclared peanuts. Class ITerminated
31 Dec 2014Official FDA Notice Reo Texas Burger Taco Meat Mix NET WT. 40LBS Reo Spice & Seasoning, Inc. Huntsville, TX 77320 Product may contain undeclared peanuts. Class ITerminated
31 Dec 2014Official FDA Notice Bon Ton Market BBQ Seasoning Net Wt 12 OZS (340 GRAMS) Manufactured for: Bon Ton Market Uhland, TX 78640-4909 (512)396-3 Product may contain undeclared peanuts. Class ITerminated
31 Dec 2014Official FDA Notice Jmad’s Brisket Rub Net Wt 10 ozs (284g) Distributed by: Jmad’s Seasonings Corpus Christi, TX 78414 (361)561-4111 Product may contain undeclared peanuts. Class ITerminated
31 Dec 2014Official FDA Notice Reo Country Style Chili Seasoning NET WT 2 OZS (67G) Reo Spice & Seasoning, Inc. Huntsville, TX 77320 (936)294-0222; Reo Product may contain undeclared peanuts. Class ITerminated
31 Dec 2014Official FDA Notice Reo Bear Creek Kitchen Texas Chili Blend Net WT 25 lbs Reo Spice & Seasoning, Inc. Huntsville, TX 77320 (936)294-0222 Product may contain undeclared peanuts. Class ITerminated
31 Dec 2014Official FDA Notice Ground Cumin Net Weight 5 LBS (2.27KG) Bryan, Texas 77802 Distributed by: Ruffino Meats Food Service (979)776-5685 Product may contain undeclared peanuts. Class ITerminated
31 Dec 2014Official FDA Notice Vitek’s BBQ Seasoning Net Weight 25 LBS Manufactured By: Reo Spice & Seasoning, Inc. Huntsville, TX 77320 936-294-0222 Product may contain undeclared peanuts. Class ITerminated

Where have Reo Spice & Seasoning recalls occurred?

States affected across all recorded FDA enforcement actions

See individual recall notices

Where does this recall data come from?

Verification required: FoodRecallFinder.com cannot verify the safety of individual food products in your possession. Always verify the current recall status at FDA.gov before disposing of or consuming a product.

Data sourced from the FDA Recall Enterprise System via openFDA API. This information is for educational purposes only and does not constitute health or legal advice. FoodRecallFinder.com is not affiliated with or endorsed by the U.S. Food and Drug Administration.

To determine if your specific product is affected, verify that the brand name, product description, lot number, UPC code, and date range all match the recall details exactly. When in doubt contact the recalling firm or visit FDA.gov.

© 2026 FoodRecallFinder.com | Turnkey Trading Unlimited LLC. All rights reserved. FDA recall data sourced from openFDA.gov.

How we calculate these metrics →